Fresh jujube yogurt parfait with Greek yogurt, granola, honey, and sliced Australian jujubes

Fresh Jujube Yogurt Parfait

Fresh jujubes add a crisp apple-like crunch to this easy yogurt parfait. Perfect for breakfast, healthy snacks, or a light dessert.

Ingredients

  • 8–10 fresh jujubes, sliced and seeds removed
  • 1 cup Greek yogurt
  • ¼ cup granola
  • 1 tablespoon honey
  • 1 tablespoon chopped walnuts
  • Fresh mint leaves (optional)

Instructions

  1. Wash and slice the fresh jujubes, removing the seeds
  2. Spoon half of the Greek yogurt into a glass or bowl.
  3. Add a layer of sliced jujubes and granola.
  4. Repeat with the remaining yogurt.
  5. Top with more jujubes, walnuts, and a drizzle of honey.
  6. Garnish with fresh mint leaves if desired.
  7. Serve immediately and enjoy.

Why You'll Love This Recipe

Fresh jujubes bring a naturally sweet crunch that pairs perfectly with creamy yogurt and crunchy granola. This simple parfait is rich in texture, easy to prepare, and makes a refreshing breakfast or afternoon snack.

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